Butternut squash is sweet, nutty and wonderfully versatile. It's a great addition to risottos and soups, is brilliant with pasta or stuffed into ravioli, you can use it to bulk out curries, or roast it whole to serve as the centrepiece for a veg roast. Whichever way you do it, learning how to cook butternut squash is a handy skill to have in the kitchen to guarantee nutritious and delicious dinners. This book includes everything you need to prepare a dilicious dish of butternut squash. Let's grab it and enjoy your meals