Cooking is easier and the results are better if you take some time to learn about techniques, ingredients, and basic equipment.37 Easy Recipes for Eating All Through the monthEach recipe is attached with a pictureThere are three important rules to follow when using any recipe: First, be clean. Always start with very clean hands and very clean utensils. Keep yourhair tied back or wear a bandana.Second, keep your food safe. Don't leave foods that can spoil out longer thanabsolutely necessary. Use the refrigerator, or pack your food with ice in a cooler if itwill be cooked or eaten away from home.Third, keep yourself safe. Always have an adult help when using the stove. Never tryto do something else while food is cooking. Keep burners and the oven turned offwhen not in use.The recipes in Moroccan Kitchen of Foods and Recipes of the World typically require that you have these basic items: Baking pansKnivesMeasuring cupsMeasuring spoonsSaucepans and potsSkillets and frying pansWork surfa