Hot and Smoky Shrimp Tacos, Roasted Wild Mushroom Tacos with Queso Fresco, Poblano Chile Tacos with Cochinita Pibil (Yucatan-style roasted pork)-these are just a few of the most mouth-watering taco dishes ever put together in one cookbook. Stuffed with full-colour photographs, resources for ingredients, and cooking terminology, Tacos offers a selection that will satisfy any hard-to-please appetite. With Apple Pie Tacos for desert, who can resist?